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BBQ/Grilling & Smoking

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Smokers, Pits and Grills

Last post by worth1 « Sun Aug 18, 2024 8:40 am
Replies: 65
by Rajun Gardener » Wed Jan 01, 2020 11:01 am
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I received an email this morning about the new smokers from Pit Boss, all I can say is WOW!!!!

I can't believe both are less than $800. Take a look at the video, they look...
65 Replies

14919 Views

Last post by worth1
Sun Aug 18, 2024 8:40 am
Original BBQ Brisket Texas Style.

Last post by worth1 « Sat Aug 03, 2024 6:09 pm
Replies: 30
by worth1 » Fri Jul 02, 2021 6:01 am
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Well sort of because I'm going to cheat.
Going to buy a brisket today and prepare it for the Santa Maria grill.
The beast will be cooked partially on the grill to get that...
30 Replies

3755 Views

Last post by worth1
Sat Aug 03, 2024 6:09 pm
Worst BBQ in Texas.

Last post by karstopography « Fri Jul 26, 2024 2:41 pm
Replies: 53
by worth1 » Tue Jan 09, 2024 10:57 am
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Some time back we all got fed lunch at a BBQ place chain thing that free or not was frigging horrible.
And I've had some really bad BBQ including my own.
It ranks right up...
53 Replies

4749 Views

Last post by karstopography
Fri Jul 26, 2024 2:41 pm
Ostern Schweinerippen Experiment.

Last post by worth1 « Sun Apr 17, 2022 11:57 am
Replies: 10
by worth1 » Sat Apr 16, 2022 11:02 am

BBQ smoked pork spare ribs.
The experiment part is I used Knorr tomato bullion powder for part of the rub mixture.
Other ingredients include.
Insta cure #1.
White sugar....

10 Replies

8611 Views

Last post by worth1
Sun Apr 17, 2022 11:57 am
Pig Kandy.

Last post by worth1 « Sun Sep 12, 2021 3:00 pm
Replies: 6
by worth1 » Sat Sep 11, 2021 11:22 am

Back ribs extra meat.
Seasonings include.
My spice mixture from the molcajete.
Brown sugar.
Chipotle powder.
Sauce.
Juice of a lime.
Soy sauce.
Brown sugar.
Chipotle powder....

6 Replies

3526 Views

Last post by worth1
Sun Sep 12, 2021 3:00 pm
Jerk chicken and pork.

Last post by worth1 « Tue May 04, 2021 4:35 pm
Replies: 12
by worth1 » Sun May 02, 2021 11:07 am

Yep another experiment.
Looked at different styles and or seasonings and just came up with what I liked.
Used cilantro too.
Allspice.
Garlic
Thyme.
Onion.
Salt.
Black...

12 Replies

2435 Views

Last post by worth1
Tue May 04, 2021 4:35 pm
Brisket today family coming.

Last post by mikestuff49 « Sun May 02, 2021 2:47 pm
Replies: 1
by Kurt » Sun May 02, 2021 12:53 pm

image.jpg

1 Replies

921 Views

Last post by mikestuff49
Sun May 02, 2021 2:47 pm
The Santa Maria grill.

Last post by worth1 « Tue Apr 27, 2021 11:52 am
Replies: 9
by worth1 » Sun Apr 25, 2021 7:26 pm

Here it is on its first steak cook.
This is as close to traditional old school Texas BBQ as you can get.
In my opinion only.
20210425_191520.jpg 20210425_191721.jpg...

9 Replies

1568 Views

Last post by worth1
Tue Apr 27, 2021 11:52 am
Aaron Franklin Offset Smokers.

Last post by worth1 « Mon Apr 26, 2021 4:29 pm
Replies: 12
by worth1 » Sat Apr 17, 2021 12:14 pm

Yes that's right Aaron Franklin of the world famous BBQ place in Austin is making BBQ offset smokers.for the backyard cooks..
Starting price is right at 3,000 dollars.
A...

12 Replies

1792 Views

Last post by worth1
Mon Apr 26, 2021 4:29 pm
BBQ chicken thighs experiment.

Last post by worth1 « Sat Feb 06, 2021 9:24 am
Replies: 9
by worth1 » Thu Feb 04, 2021 12:51 pm

Starting with the marinade and sauce.
1/4 cup soy sauce.
1 tablespoon habanero sauce.
1/4 cup white vinegar.
2 tablespoons Worcestershire sauce.
2 tablespoons Gochujang.
1/4...

9 Replies

2209 Views

Last post by worth1
Sat Feb 06, 2021 9:24 am
Smoked Pernil,aka pork leg,right or left ? I dunno

Last post by worth1 « Thu Dec 31, 2020 4:36 pm
Replies: 1
by Kurt » Thu Dec 31, 2020 4:31 pm

We be smokin. E4D2F05F-A768-4AF2-B9F1-990D0D4D8D8A.jpeg

1 Replies

1095 Views

Last post by worth1
Thu Dec 31, 2020 4:36 pm
PRO EATER VS ALL YOU CAN EAT BBQ | TEXAS'S BEST BBQ | MY FAVORITE MEAL EVER | HUTCHINS BBQ

Last post by worth1 « Mon Dec 28, 2020 7:37 pm
Replies: 8
by Rajun Gardener » Sat Dec 26, 2020 7:43 pm

This is the reaction I expect when I cook!!!

Kill some time and watch the whole video. He's a pro eater from Canada just enjoying Texas style HUTCHINS BBQ.

8 Replies

1383 Views

Last post by worth1
Mon Dec 28, 2020 7:37 pm
I'm an Idiot Grill.

Last post by stone « Wed Nov 18, 2020 9:15 am
Replies: 12
by worth1 » Sun Sep 20, 2020 10:48 am

Yes an idiot.
For some time now I have wanted to build a BBQ grill not a pit just a grill to cook meat on.
I like it this way better than the offset smoker thing that I for...

12 Replies

2653 Views

Last post by stone
Wed Nov 18, 2020 9:15 am
pizza/bread ovens

Last post by Sue_CT « Thu Oct 15, 2020 8:33 pm
Replies: 7
by Clkeiper » Wed Oct 14, 2020 7:00 am

Does anyone have an outdoor homemade bread
oven? do you actually use it?

7 Replies

1912 Views

Last post by Sue_CT
Thu Oct 15, 2020 8:33 pm
Smoked Pork Belly Burnt Ends

Last post by DMF « Sat Apr 25, 2020 6:19 pm
Replies: 24
by MikeUSMC » Thu Dec 26, 2019 10:43 am
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I've been on a huge pork belly kick lately, and I've been making these pork belly burnt ends a LOT. Yes, I realize that traditional burnt ends come from the point muscle of a...
24 Replies

8146 Views

Last post by DMF
Sat Apr 25, 2020 6:19 pm
AHHH, the smell of smoke

Last post by Rajun Gardener « Sat Mar 28, 2020 8:12 pm
Replies: 12
by Rajun Gardener » Sat Mar 28, 2020 2:13 pm

I've been craving ribs and today is the day. I also threw on a pork butt to use for pulled pork or slices, I haven't made up my mind yet. I'm also trying a new rub from...

12 Replies

3847 Views

Last post by Rajun Gardener
Sat Mar 28, 2020 8:12 pm
A little gas grilling today!!

Last post by rdback « Mon Mar 16, 2020 8:44 am
Replies: 2
by Rajun Gardener » Sat Mar 14, 2020 8:21 pm

Grilled pork steak, boneless chicken thighs and some of my homemade sausage. I even grilled the greenbeans on the gasser in one of those fish basket thingies. It was a busy...

2 Replies

2849 Views

Last post by rdback
Mon Mar 16, 2020 8:44 am
Sausage Poboys for supper!!

Last post by brownrexx « Fri Mar 13, 2020 1:54 pm
Replies: 22
by Rajun Gardener » Sun Mar 08, 2020 8:30 pm
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I've been busy in the greenhouse and had to make a quick supper so I went the old school route and made smoked sausage po-boys. The buns are from the local grocery store that...
22 Replies

5653 Views

Last post by brownrexx
Fri Mar 13, 2020 1:54 pm
Deli Style "Pit Cooked" Roast Beef

Last post by MissS « Wed Jan 15, 2020 4:43 pm
Replies: 1
by SQWIB » Wed Jan 15, 2020 8:29 am

December 7th, 2016

Deli Style Pit Cooked Roast Beef

I cooked this roast on Manday 6, I usually cool a roast overnight and slice when cold, however I needed some for my...

1 Replies

2669 Views

Last post by MissS
Wed Jan 15, 2020 4:43 pm
Pit Beef Brisket w/ Burgundy-Orange Sauce

Last post by SQWIB « Wed Jan 15, 2020 9:03 am

by SQWIB » Wed Jan 15, 2020 9:03 am

October 27th, 2016

Pit Beef Brisket w/ Burgundy-Orange Sauce

It has been a while since I spent some time with my pit, the weather has been getting colder, the days...

0 Replies

2581 Views

Last post by SQWIB
Wed Jan 15, 2020 9:03 am
Tangy Tomato Brisket w/ Onion Strings

Last post by SQWIB « Wed Jan 15, 2020 8:05 am

by SQWIB » Wed Jan 15, 2020 8:05 am

March 18th, 2015
Tangy Tomato Brisket w/ Onion Strings

Sitting with my wife (Laura) on a lazy Sunday we were watching cooking shows, she had the remote, anyhow, Laura...

0 Replies

2558 Views

Last post by SQWIB
Wed Jan 15, 2020 8:05 am
Baby Anacondas and Fresh Suasage

Last post by Rajun Gardener « Mon Jan 13, 2020 9:21 am
Replies: 10
by worth1 » Sat Jan 11, 2020 8:48 am

Got some baby anacondas (((Pork Tenderloin))) on sale the other day and I am going to cook them on the offset smoker with my new technique I was experimenting with the other...

10 Replies

3571 Views

Last post by Rajun Gardener
Mon Jan 13, 2020 9:21 am
Worth's Trotters & Pork Belly Plait Holiday.

Last post by worth1 « Wed Jan 01, 2020 4:43 pm
Replies: 13
by worth1 » Sun Dec 29, 2019 12:21 pm

Picked up two packages of trotters and a pork belly for New Years dinner.
They will be cured, low heat simmered till cooked and hot smoked in a nice brown sugar glaze.
Stay...

13 Replies

4014 Views

Last post by worth1
Wed Jan 01, 2020 4:43 pm
Christmas Turkey and Ham.

Last post by worth1 « Tue Dec 24, 2019 9:27 pm
Replies: 4
by worth1 » Tue Dec 24, 2019 7:00 pm

The cured Turkey and Tasso ham like product thing is in the offset smoker.
It has been on there since around 2:00PM.
Got the fire going and took a nap.
Woke up around six and...

4 Replies

2851 Views

Last post by worth1
Tue Dec 24, 2019 9:27 pm
Manday Cake

Last post by Nan6b « Tue Dec 24, 2019 10:40 am
Replies: 2
by SQWIB » Tue Dec 24, 2019 7:54 am

Manday Cake post December 2015
........................

My annual Manday event was coming up and I wanted to make something with a little WOW factor, I do have a...

2 Replies

2619 Views

Last post by Nan6b
Tue Dec 24, 2019 10:40 am

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BBQ/Grilling & Smoking

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