Eat them like popcorn. You will get use to that different taste. Your season is over for this pepper? My brother in Atlanta is picking big handfuls every day and has a long way to go. This pepper does well with half day sun and still loads up.

One of my Biquinhos from your seed. I was delighted that it made a beautiful container plant and is now indoors again for hopefully it's 2nd over-winter. I highly recommend this variety as a container plant and it seems to have no problem continuing to bloom and fruit even after being brought inside.

Yes, a good tasting pepper that shines as an ornamental. Glad yours are doing well.

That is a beautiful pepper! Rare to find a sweet pepper so productive and pretty to boot.