Yesterday I harvested 2 pounds coctails and the others

You have such artistic tomato photos. They all are just gorgeous. I love your tomato platter in the first photo. How fun is that!

Gin3ll wrote: ↑Wed Mar 13, 2024 4:19 am I'm behind you, about 1 month
when do you plan to plant them in the greenhouse?
How many days your seedlings be when planted in the ground?

Love your Greek proverb. I am a tree nut, having planted several hundred trees at our home and at the farm in Livingston. 8 years ago I planted 6 Cherry Bark Oak in our backyard. They are absolutely beautiful trees with their distinctive bark.


At the time, I told Brenda that I would never sit in it's shade and drink sweet tea. One of the trees is now 8.5" DBH and 35' tall. While mowing last week I did sit under it and drink some ice water. This week I fixed a Yeti of sweet tea and when I got to the tree, shut the mower off and sat there 30 minutes drinking my tea and contemplating life.

Are your lettered and numbered tomatoes from experimental lines? If so who, is the breeder?

It is the genbank from Aragon/Spain

Those are gorgeous photographs although the tomatoes are a little small for me. Every time I grow Sun Gold or Sun Sugar they almost never make it inside. I will stand there and eat a couple dozen of only the best ones. That's one reason I grow almost all large beefsteaks. I am wondering if your climate forces you to grow small tomatoes.

I am trying to wait out the severe storms we are having now. Been doing that for the last several weeks.

My big tomatoes are still not ripe. They will come in about 2 weeks.

An incredibly amazing collection! So beautiful! Always a pleasure to view your postings. So many varieties I have never heard of!

You’re starting to see a few larger tomatoes ripening!