Page 1 of 1
WW bread - first one of 2021!
Posted: Mon Jan 04, 2021 7:02 pm
by pepperhead212
I baked my first loaf of 2021 bread today - a WW bread, with some oat bran and a few flax seeds. A couple days ago I ground up a new batch of hard white wheat, and that gave me the idea for the bread. Started with a soaker and a biga the night before, and finished a little over 12 hours later.
WW oat bran bread, started night before, soaker on top, biga on bottom. by
pepperhead212, on .
pepperhead212, on Flickr
WW oat bran bread by
pepperhead212, on Flickr
Re: WW bread - first one of 2021!
Posted: Tue Jan 05, 2021 7:01 am
by Ginger2778
Looks terrific! Makes me hungry too!
There's a recipe online that I love because it's delicious and easy, for artisan multigrain bread, without any kneading. Has quinoa, sunflower nuts, and oats. It comes out so perfect every time.
Re: WW bread - first one of 2021!
Posted: Tue Jan 05, 2021 11:46 pm
by akgardengirl
Hi Marsha,
Would you provide the link to that bread? I'm always trying out new whole grain bread recipes. I make all my breads with sourdough.
Thanks,
Sue
Re: WW bread - first one of 2021!
Posted: Wed Jan 06, 2021 4:46 pm
by MissS
akgardengirl wrote: ↑Tue Jan 05, 2021 11:46 pm
Hi Marsha,
Would you provide the link to that bread? I'm always trying out new whole grain bread recipes. I make all my breads with sourdough.
Thanks,
Sue
[mention]Ginger2778[/mention]
Re: WW bread - first one of 2021!
Posted: Wed Jan 06, 2021 5:43 pm
by Ginger2778
Here you go. Sorry it took so long, but today is hard.
https://www.acouplecooks.com/multi-grai ... ead-bread/
Re: WW bread - first one of 2021!
Posted: Fri Feb 12, 2021 2:42 pm
by ddsack
[mention]Ginger2778[/mention] I used the recipe you linked to, didn't totally follow the instructions, since I don't have a pizza stone, and my hand rounded loaves always seem to go flat! I just used two regular metal breadpans. But the taste was really good! So good toasted and buttered, with soup! Will make again. Thanks!
Re: WW bread - first one of 2021!
Posted: Fri Feb 12, 2021 3:09 pm
by Ginger2778
ddsack wrote: ↑Fri Feb 12, 2021 2:42 pm
@Ginger2778 I used the recipe you linked to, didn't totally follow the instructions, since I don't have a pizza stone, and my hand rounded loaves always seem to go flat! I just used two regular metal breadpans. But the taste was really good! So good toasted and buttered, with soup! Will make again. Thanks!
Dee, I've made it about 8 times, I always use a breadpan for one, and freehand the other. Both go on the pizza stone(which I adore)I do put the steam in too. I also double the seeds and oats now, and throw in 1/4 cup of pumpkin seeds. Love not kneading!
If you get a pizza stone you will find a million uses.
Re: WW bread - first one of 2021!
Posted: Fri Feb 12, 2021 8:03 pm
by clara
We love making bread also and experimenting with the ingredients. Last time, it was a rye-spelt-wholemeal flour-potato-onions-bacon-bread with all kind of grains in and around the loaf. We put it into baking paper with the ends tied up, but open in between, so that it's well crusted. Cut into a bit thicker slices, then butter and (perhaps) a bit of salt and it's sooo delicious! And never survives the second day...
Marsha, I can send you pics via WhatsApp!
Re: WW bread - first one of 2021!
Posted: Fri Feb 12, 2021 8:32 pm
by ddsack
[mention]clara[/mention] [mention]Ginger2778[/mention] if you do get pictures, could you re post them here please? That bread sounds so good!
Re: WW bread - first one of 2021!
Posted: Fri Feb 12, 2021 9:15 pm
by PhilaGardener
Just loafing around again!
Keep up the good work!
Re: WW bread - first one of 2021!
Posted: Fri Feb 12, 2021 9:34 pm
by Ginger2778
clara wrote: ↑Fri Feb 12, 2021 8:03 pm
We love making bread also and experimenting with the ingredients. Last time, it was a rye-spelt-wholemeal flour-potato-onions-bacon-bread with all kind of grains in and around the loaf. We put it into baking paper with the ends tied up, but open in between, so that it's well crusted. Cut into a bit thicker slices, then butter and (perhaps) a bit of salt and it's sooo delicious! And never survives the second day...
Marsha, I can send you pics via WhatsApp!
Clara please do!
Re: WW bread - first one of 2021!
Posted: Sun Feb 14, 2021 12:54 am
by Shule
Awesome! It looks great.