i am growing black hungarian for the first time. i managed to awaken
eight year old seeds. i was surprised at its pretty purple flower.
i just upgraded to quart size yogurt containers. i am getting small peppers
already, and the plants had outgrown their 9oz solo cups. sweet heat is how
the taste is described. has anyone else grown it, and what did you think about it?


keith

I grew it in 2010. We dried and ground it into powder. Made a nice paprika.

Yes I grew it last year. Beautiful plant and fruit! Super productive!

Wife is Hungarian,we do every year,great in salsas,as above post nice ground for me smoker in the Big egg.They have a nice hue to the batch of me pepper garden here.Taste you have to look for,maybe 20 Scovilles ,you can push.

Hello Kurt,
I do love ALL Hungarian peppers and tomatoes. I have a very big collection from them.
Anneliese

good to hear the positive reviews.
it seems to be an earlier to fruit variety. i am letting it fruit right away because
my main goal is fresh seeds vs any decrease in future production. once the weather
turns warmer, the two plants will go into individual pots. no chance of cross pollination
with these early peppers. it was the only one blooming.
indian finger, another one i started from eight year old seeds is a taller plant, but just
now forming buds.


keith