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Cheap Eaten
Presented by Worth1
Topics: 3

3 Topics

1187 Posts

Last post Re: Cheap Eaten
by Danny View the latest post
Thu May 08, 2025 6:06 pm
Recipes
What's cooking?
Topics: 78

78 Topics

670 Posts

Last post Re: Crab apples
by Jeannine Anne View the latest post
Fri May 23, 2025 12:23 pm
The Bakery
Bread making, Baking and Cakes tips and recipes.
Topics: 43

43 Topics

465 Posts

Last post Re: Storing homemade bread
by worth1 View the latest post
Thu Jun 12, 2025 1:11 pm
BBQ/Grilling & Smoking
Topics: 26

26 Topics

359 Posts

Last post Re: Worst BBQ in Texas.
by worth1 View the latest post
Fri May 09, 2025 7:23 pm

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Homemade Masa.

Last post by KathyDC « Sun Jun 28, 2020 6:25 pm
Replies: 4
by worth1 » Sat Jun 13, 2020 9:36 am

Just made some homemade masa with my giant #22 electric meat grinder.
Busted up some frozen hominy and ran it through a few times in the meat grinder with the smallest plate...

4 Replies

2445 Views

Last post by KathyDC
Sun Jun 28, 2020 6:25 pm
Hot Wing Experiment.

Last post by friedgreen51 « Sat Jun 27, 2020 1:40 pm
Replies: 6
by worth1 » Sat Jun 27, 2020 8:53 am

Hot Wing Experiment is on the way. :)
I mixed with a whisk.
1 cup flour.
1 cup corn starch.
1/4 cup granulated garlic powder.
1 teaspoon table salt.
Will soak wings in a...

6 Replies

2529 Views

Last post by friedgreen51
Sat Jun 27, 2020 1:40 pm
Making tomato paste with dried tomatoes

Last post by worth1 « Fri Jun 26, 2020 6:27 am
Replies: 2
by pepperhead212 » Thu Jun 25, 2020 10:22 pm

I finally got around to trying something I've been thinking of doing - making tomato paste using rehydrated dried tomatoes! It worked great, using 2 year old tomatoes. I just...

2 Replies

2250 Views

Last post by worth1
Fri Jun 26, 2020 6:27 am
Cajun smothered cabbage

Last post by Cajun-Hydroponics « Mon Jun 22, 2020 6:20 pm

by Cajun-Hydroponics » Mon Jun 22, 2020 6:20 pm

My cooking and video skills are not near as good as Rajun Gardener but awhile back I put this video together for some of my friends up north.
We were talking on the phone...

0 Replies

2179 Views

Last post by Cajun-Hydroponics
Mon Jun 22, 2020 6:20 pm
Re: Whatcha Cooking today?

Last post by GoDawgs « Tue Jun 16, 2020 8:58 am

by GoDawgs » Tue Jun 16, 2020 8:58 am

Yesterday I got the first seven pints of beans canned, a mix of yellow Golden Rods and Contenders. We like the pints because it works better for just two people than quarts.

0 Replies

2176 Views

Last post by GoDawgs
Tue Jun 16, 2020 8:58 am
Cabbage Kimchi

Last post by karstopography « Wed Jun 10, 2020 11:23 am
Replies: 10
by GoDawgs » Fri Dec 20, 2019 1:35 pm

This recipe came from a book of various kimchi recipes and we think it tastes just like the kimchi sold in the Korean store we visit occasionally, only they want about $5 for...

10 Replies

3456 Views

Last post by karstopography
Wed Jun 10, 2020 11:23 am
Fresh Tomato Soup Recipe

Last post by KathyDC « Sat Jun 06, 2020 1:57 pm
Replies: 2
by karstopography » Fri Jun 05, 2020 6:56 pm

Anyone have a favorite? Plenty of recipes online, but maybe y’all have an even better one. Something smooth and creamy sounds great. La Madeleine always had a great tomato...

2 Replies

3627 Views

Last post by KathyDC
Sat Jun 06, 2020 1:57 pm
Instant Pot recipes

Last post by pepperhead212 « Wed Jun 03, 2020 7:35 pm
Replies: 4
by pepperhead212 » Wed Jun 03, 2020 4:16 pm

Any other users here? I started this thread because this time of year, when it gets really hot, I use this a lot - this, and my induction burner, both of which put out far...

4 Replies

2402 Views

Last post by pepperhead212
Wed Jun 03, 2020 7:35 pm
Homemade Hominy Act II.

Last post by worth1 « Tue Jun 02, 2020 4:15 pm
Replies: 12
by worth1 » Sat May 30, 2020 1:09 pm

I had to go to Home Depot to get some tool stuff and decided to buy a 50 pound sack of Type S hydrated lime.
Cost was 10 dollars and some change.
Type S is a Dolomitic...

12 Replies

3026 Views

Last post by worth1
Tue Jun 02, 2020 4:15 pm
Favorite Knives :>)

Last post by pepperhead212 « Fri May 15, 2020 7:32 pm
Replies: 27
by worth1 » Sun May 10, 2020 9:53 am
1

2
Whats your favorite cooking knives?
I probably have close to a hundred of them floating around the place.
The ones I use most often are made by Chicago Cutlery with walnut...
27 Replies

5160 Views

Last post by pepperhead212
Fri May 15, 2020 7:32 pm
Can soup beans be improved ??

Last post by Shule « Tue May 05, 2020 6:53 pm
Replies: 6
by TomHillbilly » Mon May 04, 2020 10:44 pm

I'm sure most of us think we cook the best pot of soup beans--right ? And I'm sure most us us figure it would be hard to improve on our bean cooking superiority ? I was...

6 Replies

2672 Views

Last post by Shule
Tue May 05, 2020 6:53 pm
Tomatoes in Chinese dishes

Last post by pepperhead212 « Fri Apr 24, 2020 12:39 am
Replies: 1
by MsCowpea » Thu Apr 23, 2020 9:54 am

No translation but the images are beautiful. Some dishes do have brief titles (tomato soup, cold chicken dish, etc.). Grows food, preserves and cooks for grandmother. Many...

1 Replies

2113 Views

Last post by pepperhead212
Fri Apr 24, 2020 12:39 am
Homemade Hominy.

Last post by worth1 « Tue Apr 07, 2020 5:41 am
Replies: 10
by worth1 » Sun Apr 05, 2020 7:54 am

Made up a ton of it from the maize I got from Jalisco meat market.
Dried purple and big puffy white.
No real recipe yet and used wood ash lime and baking soda in the...

10 Replies

2813 Views

Last post by worth1
Tue Apr 07, 2020 5:41 am
Free cooking classes from Milk Street

Last post by Sue_CT « Wed Mar 18, 2020 12:00 pm
Replies: 1
by pepperhead212 » Mon Mar 16, 2020 11:47 pm

I know that us gardeners rarely have to look for something to do, at this time of year! lol However, many people are spending a lot more time at home, due to the corona...

1 Replies

2321 Views

Last post by Sue_CT
Wed Mar 18, 2020 12:00 pm
Making Tomato Paste in Sicily

Last post by worth1 « Fri Feb 28, 2020 7:31 am
Replies: 10
by MsCowpea » Tue Feb 25, 2020 11:13 pm

Found this fascinating. Imagine the concentration of that paste after processing.

10 Replies

1698 Views

Last post by worth1
Fri Feb 28, 2020 7:31 am
Venison is good!

Last post by worth1 « Sat Jan 04, 2020 6:02 am
Replies: 1
by pmcgrady » Sun Dec 22, 2019 8:36 pm

Some good stuff!

1 Replies

471 Views

Last post by worth1
Sat Jan 04, 2020 6:02 am
Simple salsa

Last post by Shule « Tue Dec 17, 2019 12:42 am
Replies: 2
by Shule » Sat Dec 14, 2019 11:39 pm

Ingredients:
* Raw tomatoes, grated or such
* Crimson Forest bunching onion greens
* Canning salt

You'd be surprised at how much flavor you get with these three simple...

2 Replies

593 Views

Last post by Shule
Tue Dec 17, 2019 12:42 am

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